FRANCESCO COSTA OIL MILL

Francesco Costa oil mill wants that its consumer can have available all the information and the instruments to make a conscious choice. The label of the product is the ideal showcase on the production chain.
Particularly, people give increasingly greater attention to the origin of product: from the origin of the olives to the specific place of milling and  bottling.

Response to globalisation: Costa oil mill searches new partner, it  processes the input data, increasing with a detailed analysis of the market, planning consumer’s law of each country where it wants the presence of our olive oili.

What is d.o.p and i.g.p?

It is a regulation of the production chain of a product. Its aim is to protect the productions, safeguarding the quality and following the rules of Disciplinary production.

Association of businesses controls the production and the market of the  product. It is important that the product is hailing from one region, a determinate place. Its quality and characteristics came from a particular geographic location and it is fundamental the production and the processing take place in delimitated geographical place . indeed, olives are turned into olive oil in oil mill of the same area.

Sofia:

d.o.p.  mount etna (protected denomination of origin), came from a delimitated area near Etna’s slopes. Everything is controlled,From the farmland to the bottle, and certificated by Agroqualità, monitoring organization authorized by M.I.P.A.A.F (The Ministry of Agricultural, Food and Forestry Policies). Tag number c212

Il Poeta:

extra virgin olive oil from Organic agriculture. i.c.e.a  (Environmental and Ethical Certification Institute) is the Certification committee that certify that it was not used some pesticides or chemical fertilizers (tag number d54y). to this day the olive oil “il poeta” is certified like an Italian olive oil, but as soon as possible it will be established a producers association that identify Sicilian olive oils (PGI), which our oil mill will participate in.

La Cantera ITALIAN OLIVE OIL (pgi SICILIA):

Conventional olive oil, it is certified like an Italian olive oil, but as soon as possible it will be established a producers association that identify Sicilian olive oils (PGI), which our oil mill will participate in

La Dea Cerere Italian olive oil:

Italian olive oil An Extra virgin olive oil that has not these certifications, therefore it is only denominated Italian olive oil